Curry Village
In what is becoming a winter tradition, once again we are off to Curry Village to feast on a wide range of Indian cuisine, including:
Appetizers:
Aloo Tikki
Onion Bhajis
Papadams
Mains:
Bhona Lamb
Chicken Tikka
Seafood Curry (salmon)
Mixed Veg. Curry
Polao Rice
Naan Bread
Selected Desserts
Wines:
Reception Wine:
Henkell Trocken Dry Sparkling
With meal:
Chateau St. Jean Gewurztraminer
Porcupine Ridge Syrah
Jackson Triggs Proprietor's Select Sauvignon Blanc
... more to follow
To control the space even further than in the past, this event is now being limited to just *40* guests, so book early!
Last year's Curry Village event sold out quickly. If you want curry, you must hurry!
Place:
Curry Village, 5677 Brenton Place, Halifax (corner of Clyde Street, opposite Park Victoria)
Date:
Saturday January 26, 2008
Price:
$40 members, $50 non-members
Time:
7:00PM Reception, 7:30PM Dinner
NOTE:
(1) For those who have not yet paid for 2008 membership renewal, this dinner is a perfect opportunity to pay $45 (per couple, per year).
(2) For dinner (and membership, if applicable) please pay by cash or cheque only, payable to Society for American Wines
(3) RSVP: Ced Pilkington Email: cpilkington@ns.sympatico.ca
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